PHUNG THI, L.-H.; NGUYEN, P.-Q.; VU, X.-D. .; NGUYEN THI, T.-T. Influence of cutting types, seasons and some commercial rooting preparations on rooting formation of cutting Patchouli. HPU2 Journal of Science: Natural Sciences and Technology, [S. l.], v. 1, n. 1, p. 66–72, 2022. DOI: 10.56764/hpu2.jos.2022.1.1.66-72. Disponível em: https://sj.hpu2.edu.vn/index.php/journal/article/view/105. Acesso em: 2 feb. 2025.