NGUYEN, K.-H.; PHAM, P.-L.; LO THI, B.-K. .; ONG, X.-P.; NGO, T.-T.; LE, K.-D.; LA , V.-H. Research on flavonoids collection, activity assay and initial steps to create tea from Camellia tamdaoensis Hakoda et Ninh. HPU2 Journal of Science: Natural Sciences and Technology, [S. l.], v. 1, n. 2, p. 24–31, 2022. DOI: 10.56764/hpu2.jos.2022.2.1.24-31. Disponível em: https://sj.hpu2.edu.vn/index.php/journal/article/view/158. Acesso em: 21 nov. 2024.