Essential oil of the leaves of Cinnamomum subpenninervium Kosterm. ex H. H. Pham and its antimicrobial activity

Authors

  • Quang-Huan Duong Hanoi Pedagogical University 2, Vinh Phuc, Vietnam
  • Xuan-Bach Nguyen Hanoi Pedagogical University 2, Vinh Phuc, Vietnam
  • Lan-Huong Do Thi Hanoi Pedagogical University 2, Vinh Phuc, Vietnam
  • Dinh-Luyen Nguyen Institute of Natural Products Chemistry, Vietnam Academy of Science and Technology, Hanoi, Vietnam
  • The-Son Ninh Institute of Chemistry, Vietnam Academy of Science and Technology, Hanoi, Vietnam; Vietnam Graduate University of Science and Technology, Vietnam Academy of Science and Technology, Hanoi, Vietnam
  • Ngoc-Dai Do Nghe An University of Economics, Nghe An, Vietnam
  • Quang-Hop Nguyen Hanoi Pedagogical University 2, Vinh Phuc, Vietnam

DOI:

https://doi.org/10.56764/hpu2.jos.2024.3.2.80-86

Abstract

The current study first describes the chemical composition of the leaf essential oil of Cinnamomum subpenninervium Kosterm. ex H.H. Pham collected from Nghe An province, Central Vietnam. By the GC-FID/MS (gas chromatography-flame ionization detection/mass spectrophotometry) analysis, more than thirty compounds were identified, representing 99.92%. The obtained essential oil  from the fresh leaves was dominated by non-terpenic compounds (57.07%), monoterpene hydrocarbons (23.03%) and oxygenated monoterpenes (13.34%), as well as E-cinnamaldehyde (38.56%), linalool (12.20%), benzyl benzoate (11.33%), and α-pinene (8.12%). C. subpenninervium showed strong antimicrobial activity against the fungus Fusarium oxysporum ATCC 46591 with the MIC (minimum inhibitory concentration) value of 64 µg/mL.

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Published

30-08-2024

How to Cite

Duong, Q.-H., Nguyen, X.-B., Do Thi, L.-H., Nguyen, D.-L., Ninh, T.-S., Do, N.-D., & Nguyen, Q.-H. (2024). Essential oil of the leaves of Cinnamomum subpenninervium Kosterm. ex H. H. Pham and its antimicrobial activity . HPU2 Journal of Science: Natural Sciences and Technology, 3(2), 80–86. https://doi.org/10.56764/hpu2.jos.2024.3.2.80-86

Volume and Issue

Vol. 3 No. 2 (2024): HPU2.Nat.Sci.Tech

Section

Natural Sciences and Technology

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Copyright (c) 2024 Quang-Huan Duong, Xuan-Bach Nguyen, Lan-Huong Do Thi, Dinh-Luyen Nguyen, The-Son Ninh, Ngoc-Dai Do, Quang-Hop Nguyen

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This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.